The seafood restaurant-by-the-beach offers diners a panoramic sea view and a balmy sea breeze, let’s not forget the live seafood cooked in Malaysian, Thai or local style. After a satisfying meal, let the food digest by taking a short walk down the jetty nearby and enjoy the cool air and the sound of the waves lapping.
Must-try:
- Steamed gong-gong (edible sea snails) in garlic.
- Chilli crabs / black pepper crabs with fried or steamed mantou (buns).
- Buttered garlic prawns.
** SPECIAL REQUESTS – You can request to see the chef if there is something you would like to try that is not on the menu.
** IDEAL for wedding shows, birthday parties, product launches, small meetings during specific hours, anniversary parties, romantic dinners for couples, family gatherings and much more.
Closed on : Monday & Tuesday (Open to guest booking above 30paxs, 3 days notice in advance)